Wheat Germ Glycerides is a mixture of fatty acids derived from Triticum Vulgare (Wheat) Germ Oil. Photoprotection. These are products that we believe should not be labeled gluten free and most often do contain gluten. See wheat germ oil Anti-aging. Articles: PubMed:Study on the Immunoreactivity of Triticum monococcum (Einkorn) Wheat in Patients with Wheat-Dependent Exercise-Induced Anaphylaxis for the Production of Hypoallergenic Foods. We wanted to know more; what was wheat germ oil, how could it be labeled gluten free, and was it harmful to celiacs and gluten sensitive individuals? Initially, this arose when I encountered an increasing number of clients, often with allergy-like symptoms and fatigue, who did not seem to fully respond to a well-indicated remedy. extract of the wheat, triticum vulgare, poaceae, gluten : triticum aestivum gluten extract : wheat gluten extract . Below is a list of companies that claim to have mostly or all gluten … Your email address will not be published. Triticum Vulgare (Wheat) Gluten; Triticum Vulgare (Wheat) Starch; Wheat Amino Acids; Wheat Germ Glycerides; Wheat Germamidopropalkonium Chloride; Wheat Protein; Wheatgermamidopropyl Ethyldimonium Ethosulfate; Yeast Extract; Gluten Free Cosmetics Companies. Although it is likely to be a small amount it is possible for refined oils to contain trace amounts of gluten. Wheat Germ Glycerides enhances the appearance of dry or damaged skin by reducing flaking and restoring suppleness. According to celiac centers in the United States and Canada wheat germ oil is not a safe product for celiacs and gluten intolerant individuals. We believe that using a product derived from wheat is too big of a risk to take. Recently, we have discovered several products labeled gluten free that contain wheat. http://www.fda.gov/Food/IngredientsPackagingLabeling/PackagingFCS/defaul... http://www.fda.gov/Food/IngredientsPackagingLabeling/GRAS/default.htm, http://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfcfr/cfrsearch.cfm, http://ec.europa.eu/consumers/cosmetics/cosing/. These individuals would have a definite reaction to any products containing wheat germ oil. Substances Generally Recognized As Safe (GRAS): http://www.fda.gov/Food/IngredientsPackagingLabeling/GRAS/default.htm, Search the Code of Federal Regulations http://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfcfr/cfrsearch.cfm, EU Cosmetics Inventory http://ec.europa.eu/consumers/cosmetics/cosing/, 2021 Copyright. Most frequently used in cosmetics due to its high vitamin E content, Fermented wheat germ extract might cause feelings of fullness, diarrhea, nausea, gas, constipation, or soft stools when taken by mouth. Triticum Vulgare (Wheat) Gluten is a protein substance which is intermixed with the starch portion in the endosperm of the wheat, Triticum vulgare. Find out more about the regulation of Food Additives by the Food and Drug Administration, Food Ingredients and Packaging: http://www.fda.gov/Food/IngredientsPackagingLabeling/default.htm. Wheat Germ Acid is a mixture of fatty acids derived from Triticum Vulgare (Wheat) Germ(q.v. ). Although the amount of wheat germ oil found in tocopheral may be low, it is important to always contact the manufacture to insure their vitamin E is derived from a different source. Wheat germ oil is also very high in vitamin E, and can be used as treatment of certain skin conditions such as scarring and inflammation. These data supported the conclusion that Wheat Germ Glycerides (0.25-2%) and Wheat Gluten (1%), in low concentrations in specific product formulations are non-sensitizing and nonirritating to human skin. http://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfcfr/CFRSearch.cfm?fr... http://www.fda.gov/Food/GuidanceComplianceRegulatoryInformation/Guidance... general provisions of the Cosmetics Regulation of the European Union. Category: Raw material Product ID: 2252 Get Free Sample Now. The vitamin content in the oil help in skin formation and take utmost care of the skin. Soothing. Anti-irritant. We essentially relate this to a product that is labeled “gluten free” yet made in a manufacturing plant that also process wheat. Hair restructuring. These ingredients are not toxic when administered orally. CIR Safety Review: Triticum Vulgare (Wheat) Flour consists primarily of starch and gluten fractions. http://europa.eu/legislation_summaries/consumers/product_labelling_and_p... http://www.fda.gov/Food/IngredientsPackagingLabeling/default.htm.