For Crust: In a large bowl, sift together 1 1/2 cups flour, 4 tablespoons sugar and 1/4 teaspoon salt. For this recipe, I decided to make mini meat pies, using a cupcake pan because I was hosting a party and wanted to make something which would be freezer friendly and that I could make ahead too. Pork Pie is a standard Christmas Eve or New Year's Eve treat in my predominantly French-Canadian hometown in Maine. I would also double the pastry so you have plenty to line the inside and top of your pie dish. It’ll take around 10 minutes in a hot oven to warm right through. Ground beef, onions, cheese, biscuits...MMMM! Remember to thaw the puff pastry shells overnight in the refrigerator. I make 3 batches of dough for this recipe and freeze some. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. This recipe is a Christmas tradition first given to me by my French-Canadian sister-in-law in the form of a lovely homemade pie. Her family has made dozens of these to share every year with friends and family during the holiday season for generations. https://www.greatbritishchefs.com/collections/sweet-pie-recipes This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Here, you can find out how to make pie pastry from scratch for your meat pie, and the filling I have used is ground meat, with an equal mix of half beef and half pork. Once the mixture starts to go lumpy, use your hand to combine the mixture. French Canadian Tourtiere. Divide dough in half. 1. For the pastry, I have used our Lovefoodies Shortcrust Pastry recipe. The more you mix it, the dough will come together. I do love meat pies! amzn_assoc_placement = "adunit"; The ultimate goal is to have the mixture come together into a ball, your bowl should be completely cleaned from pastry, (i.e. These are truly traditional beef empanadas from Salta, one of the Northern Provinces in Argentina. Mix sieved flour, and salt in a large bowl. https://www.tasteofhome.com/recipes/favorite-french-canadian-meat-pie These are delicious curry-flavored beef pastries that can be found in Jamaica and other Caribbean islands. It is not exact, but we like this version better than the Loven Oven pies! 5. Use GOYA® Discos, or frozen pastry rounds, for a flaky beef turnover that will make your mouth water. Put in the oven for about 25 minutes or until the pastry has puffed and is golden. www.oprah.com/own-sweetie-pies/6-soulful-sweetie-pies-recipes Fit pastry into a 9-inch glass A German dish, these sweet dinner rolls are stuffed with ground beef, onion, and cabbage. A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. https://www.tasteofhome.com/collection/our-best-pie-recipes Vanilla 1 cup Raisins 3/4 cup Nuts 1 Unbaked Pie Shell. 4. Brush the edges with egg wash then gently press the pastry lid on to each pie. Then add a tablespoon of filling into each mold. Easy and tasty. 6. Home > Recipes > Cakes > Sweet Meat Pie. In fact, earlier generations stored their newly made pies in the snow banks outside their Quebec homes for keeping through the winter. The best way to get a slice of the action. Remove from the oven and allow to cool in the pan for 5 minutes then turn out on to a cooling rack or serve hot. Add cubes of butter. It is not a sweet mince pie, but it's easy to make, and a hearty dinner. Once your dough is ready you can place in the fridge for 20 minutes to rest. Add the butter and shortening. Sweet Adjeley Sobolo.MUKASE #11: SOBOLO/SORREL/BISSAP RECIPE, POPSICLES ( TSO ICE CREAM ). Is beef mixture half beef, pork, AND ground meat?? It's yummy and pretty easy to make too! The pastry is light and crispy, a little flaky and buttery. She is French so I believe this is a French Meat Pie. A great recipe for leftover meat! amzn_assoc_ad_mode = "manual"; I mean, why not just fold a pizza in half, and call it a day? It's a quick, easy meal that is very filling. Take a pair of scissors and snip in the center of each pie to create a little air vent. Please enjoy! Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing. https://www.thespruceeats.com/british-pie-recipes-sweet-and-savoury-435004 Hint: To freeze perogies, freeze separately first, then put in freezer bags. amzn_assoc_asins = "B001K26ZPG"; This isn't the leanest dish in the world, but, man, it has to be the best! this link is to an external site that may or may not meet accessibility guidelines. The result was as enjoyable as it was surprising. Add cubes of butter. amzn_assoc_design = "enhanced_links"; If you want to make these more quickly, you can use refrigerated pie crusts instead of the pastry recipe. Once the mixture resembles breadcrumbs, make a well in the middle and start by adding the beaten egg and 1 tablespoon of cold water. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. I couldn't find a recipe for beef pot pie so I made my own, and it is great for those cold nights. Don’t worry at this stage if you think it’s too dry. ****If you have any small offcuts of pastry after you have cut all the circles you need, make some decorations using a sharp knife, cut some shapes out! This pie is delicious! Mar 13, 2015 - Flaky pastry filled with minced beef, onions and green peppers. Then add a tablespoon of filling into each mold. Super tasty, sweet, and salty beef empanadas from my mom's recipe. If you want to make a large homemade meat pie instead of mini ones, I would suggest using a 6-inch baking pan or ovenproof dish. Some people will also top it with regular taco toppings, i.e. The tradition of gathering the family to share the assembly of dozens of pies still thrives to this day. Any meat can be used for this recipe, just be sure to cut it up into tiny pieces. My husband says it's better! HOMEMADE GHANA SUGAR BREAD. Salt 1/8 tsp. Also, I always have left-over mixture, which I use the following day with Spaghetti. Using a metal round-bladed knife, stir the mixture and combine well before adding a further tablespoon of water. 1 egg Fresh herbs of your choice. It is a very tasty and filling meat pie that can be gobbled up for dinner or frozen and used at a later date. Line a baking sheet with parchment paper; set aside.On a lightly floured surface, roll half the pate brisee into a 12-inch circle. Whether you like double-crust pies, fruit pies, or mile-high meringue pies, our collection of delicious pies is sure to suit your tastes. You can have perogies just boiled, or you can fry them in butter, which makes them tastier. amzn_assoc_tracking_id = "lovefoodiesco-20"; You could also add 2 calf kidneys (well washed and de-veined and cut into bite sized pieces) to make Steak and Kidney Pie! Hi there, the ground meat I use a mixture of half pork and half beef. Autumn and winter call for a pie filled with caramel pumpkin or jammy rhubarb; during summer, it's the cherry lattice pie or sugar-crusted peach version that we turn to. It was originally made for the coal miners and wrapped in butcher paper. Allrecipes has more than 50 trusted meat pie recipes complete with ratings, reviews and baking tips. 12. My original version for the Argentinean recipe. this will allow the pastry to puff up and not be soggy whilst the filling is cooking. They are so good and a perfect little lunch. Try serving them with some Peas and Rice, or just have them as a snack. These meat pies are delicious and a popular Ghanaian snack. Keep combining with your hand, adding a tiny bit of water as you go if necessary. As an Amazon Associate I earn from qualifying purchases. If you'd like to get a new cupcake pan, we can recommend this one. it is not sticky and gluey), and the dough should be dry enough it doesn’t stick to your hands, and quite stiff. Make the pastry as follows: (If using ready made pastry, skip to STEP 8 ) Mix sieved flour, and salt in a large bowl. You may need to re-roll the pastry offcuts and continue. Hello sweet team. SWEET MEAT PIE : 1 cup Sugar 1/2 tsp. Simple but wonderful. 6. As far as the filling goes for these homemade mini meat pies, I've left it very flexible for you to add some ingredients you enjoy the most. I got the recipe from my husband's mother. 8. Looking for meat pie recipes? Add the mince and So, I decided to do what I hear is a more traditional filling featuring ricotta, fresh mozzarella, and ham. You can enjoy empanadas as an appetizer, a main dish, or even after your main course. Using a metal round-bladed knife, stir the mixture and combine well before adding a further tablespoon of water. This meat pie is a winner every Easter. Cut in butter, 1 egg and 1 teaspoon vanilla. Serve with sour cream or cottage cheese. Hope that helps! Homemade Mini Meat Pies have a delicious flaky pie crust, are simple and quick to make and great for lunch boxes, parties, picnics and snacks. Sift the flour, sugar and salt into a large bowl. But bread dough can be used as well. This, in my opinion, is by far the best pastry to use for making this meat pie. Otherwise, they will all stick together. Serve with cornichons or gherkins and grainy Dijon mustard. So let's get straight to the recipe and see how to make these delicious homemade mini meat pies. Serve with taco sauce. My Grandma would serve with relishes and Coca Cola. The more you mix it, the dough will come together. 9. Cook time is an estimate, keep an eye on them. Contains pork, potatoes, onions and spices. Thanks for reading and happy cooking! One should be slightly larger than the other, this will be your bottom crust. **If you don't have any cutters, see if you have any glasses of different sizes and use those! This is the recipe my grandmother used to make. NELPLA Two Side Round Cookie Cutters,Biscuit Cutters and Fondant Cake Cutters, Set of 6 PCS, Assorted Color, Wilton 2105-6789 Perfect Results Premium Non-Stick Bakeware Muffin and Cupcake Pan, 12-Cup, STANDARD, Silver. Once dough is chilled, flour your worktop. Have you frozen these and if so, how did you thaw and reheat them? The Natchitoches meat pies are famous in Louisiana and a 'must eat' when there. ► Ghanaian Meat Pies Recipe: vegetable oil, minced meat, onion, tomato puree, all purpose seasoning, maggi stock cube, salt, green bell pepper, self raising flour, margarine or butter and egg. Rub in fat using the tips of your fingers until the mixture looks like fine breadcrumbs. Kids love this pizza creation and adults love the grown-up pizza creation. Best served fresh, but you can also make ahead and freeze or refrigerate. This is a recipe that my grandmother has passed on to the family. Top individual servings with catsup or mustard before serving. Brush the edges with egg wash then gently press the pastry lid on to each pie. Perfect Ghana Meat Pie Recipe. Add comma separated list of ingredients to include in recipe. Required fields are marked *. So glad we checked it. A French Canadian meat pie usually served Christmas Eve, this pie has a lightly spiced and herbed pork filling with a pastry crust. This is a very close knock-off of the Swedish meat pies served at the Scandinavian Festival in Junction City, Oregon. A great alternative to the Finnish pasty! Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing. Lamb chicken or pork can be used in place of beef. The crust was light, flaky & very buttery... All good! My children always ask for this pie when they come home to visit. Beef, pork, and potato are all nicely spiced and baked into a pie. I used half teaspoon fresh thyme leaves. amzn_assoc_ad_type = "smart"; Your instinct is to add lots more water, but trust me, DON’T! amzn_assoc_marketplace = "amazon"; Your email address will not be published. You can freeze these before or after baking, and simply pop in the oven when you need them. This is delicious! Whatever the season, there's always time for a slice of pie. Be patient! Hello sweet team. Can be served small as appetizers or meal size. 8 oz or 250 g FINE ground meat, half beef, half pork. Her little grandson could not pronounce the name so he renamed them Santa pies, and the tradition continues. Our long-awaited meat pie recipe is here. Make the pastry as follows: (If using ready made pastry, skip to STEP 8 ). Hello sweet team welcome back to my channel this… Learn more 2. Traditional French Canadian Tourtiere (meat pie), served on Reveillon (Christmas Eve). It only uses pork for the pie and is delicious. amzn_assoc_linkid = "8e385d94dc3fbe35e38ba78dc238615b"; Add all the filling ingredients to a mixing bowl and combine well. Welcome back to my website, this is Sweet Adjeley. Did you make any changes or add some other goodies? The Best Pie Recipes: 22 Classics to Master Now | Food & Wine Fresh herbs of your choice. The unique flavor of Puerto Rican seasonings, green olives, and lean beef combine in a deep-fried pastry for a deliciously spicy turnover. add a little oil and allow to it heat up. Your email address will not be published. 3. This recipe was created by trying to copy a steak pie made at the 'Butt and Ben' Scottish Bakery in Pickering, Ontario. Empanadas, or beef turnovers, are discs of pastry packed with meat. Using your cutters, cut a large and a small circle of pastry and continue until you have enough to fill your cupcake pan. When I made these, I used a bit of fresh thyme, and some red onion chutney and a handful of fresh cranberries which I had bought in the run-up to Christmas. It's served with catsup or mustard, tossed salad, and pickles. These mini hand-held calzones are perfect as appetizers or snacks. The hard pastry shell would keep the juicy contents fresh until the miners were ready to eat. This makes 4 to 6 individual pot pies or one 9x13-inch pan or one 12-inch cast iron skillet. Sift flour and salt, rub in margarine, then add cold water. We'd love to hear from you and what you thought of our Homemade Mini Meat Pies recipe. Prep Time: 20 Minutes Cook Time: 25 Minutes Serves: 12- 16, Ingredients: The Pastry: 8 oz or 225 g defrosted Shortcrust Pastry or make your own with these ingredients 8 oz or 225 g plain flour 5 oz or 150 g cold butter, cut into small cubes ½ Teaspoon Salt 1 large egg, beaten 2 tbsp cold water, 8 oz or 250 g FINE ground meat, half beef, half pork. H Shirley, yes, I’ve frozen them and simply defrosted at room temperature and popped in the oven to warm through and crisp the pastry back up. Add one of our best pie recipes to your must-try list this year. Turn a boring, ordinary pot pie into a savory chicken and Jimmy Dean® sausage filling piled high on flaky puff pastry shells. Thanks. These classic empanadas are ubiquitous all over Argentina. Try not to handle the dough too much as it will lose its lightness and crumbliness once cooked. 15. 11. Printer-friendly version. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People. Luscious lemon pies, sinfully delicious chocolate pies, fresh apple pies, and traditional pumpkin pies are just the beginning. 8 oz or 225 g defrosted Shortcrust Pastry or make your own with these ingredients, 5 oz or 150 g cold butter, cut into small cubes. Hope that helps! Our long-awaited meat pie recipe is here. Kids will love these. Made with ground beef, potatoes, hard-boiled eggs, and a fluffy homemade empanada pastry, these are just to die for! Ground Cloves 1 1/2 cup Sour Cream 2 Eggs plus 2 Egg Yolks 1 tsp. Your instinct is to add lots more water, but trust me, DON’T! Take 2 round cutters, one large one to fit the cupcake mold and the other cutter, slightly smaller to fit as a lid for each pie. 10. OPTIONAL: Add a handful of chopped fresh or frozen cranberries. So am… Sweet Adjeley; 31/01/2017 (4.5 / 5) Special Italian Herbs & Cheese Stake. The perfect pastry for all meals! Brush the lids with the remaining egg wash  ***if you made any decorations from your pastry offcuts, add those now and brush over with egg wash. and put in the oven for about 25 minutes or until the pastry has puffed and is golden. Preheat oven to 400 degrees. 15. Here are some more lovely recipes for you to try. amzn_assoc_region = "US"; The Irish stout gives the dish a very rich flavor. 16. These tasty, pecan-filled mini pies are great for the holidays or an easy, elegant dessert anytime. Place each large pastry circle in the cupcake pan and gently push down. I chose to use pepperoni but they would be great with sausage or just plain with cheese. Today calzones are most commonly stuffed with the exact same toppings that go on a pizza which, besides the crust issue, was one of my main problems with it. This is a must try bread recipe. How To Make A Super Tasty Party Pleasing Goat Meat Stew | Easy But Delicious Goat Meat Stew Recipe Ingredients: To Season & Steam Meat 2lbs - Goat Meat 1tsp - Aniseed or tt 1/2tsp - Cloves 1 - Habanero Pepper or tt 3 - Garlic Cloves or tt Ginger - About 2 Thumb Sizes 1 - Medium Onion Beef Seasoning - tt Salt … 1. 4. Corned beef, Swiss cheese, kraut and thousand island dressing baked between crescent rolls. This is how I make the best homemade meat pies! The bake time will be a little longer, around 40 minutes, so keep an eye on the pie whilst it's baking. Instead of the filling in the recipe we filled them with Bobotie.. A south african meat dish. I used half teaspoon fresh thyme leaves. Fried Beef Empanadas with Olives and Sofrito, Allrecipes is part of the Meredith Food Group. Beat eggs & yolk together, mix together with all ingredients except nuts & raisins. 30/01/2017 Roll out 2 pie crusts. Welcome back to my website, this is Sweet Adjeley. Some turnover recipes call for all manner of fillings, but this GOYA® Empanada recipe features a delicious tomato, onion, garlic and beef mixture. Stuffed full of ham, salami, and prosciutto, as well as ricotta, Parmesan, and mozzarella cheeses, this pie really satisfies! Let us know in the comments below. They're very straightforward and simple to make, and you can use shop bought pastry, or make it from scratch using our tutorial on how to make pie dough for flaky pastry, which is what I prefer to do. You could add a different herb, such as oregano or basil, and instead of chutney, perhaps a couple of tablespoons of Worcestershire Sauce and a pinch of a spice such as curry powder, or chili powder. Add comma separated list of ingredients to exclude from recipe. 13. Preheat oven to 400. So am not going to talk too much, we are getting right into it. If you'd like to get some, we can recommend these hard wearing ones which come in a variety of sizes in the set which is handy for other recipes too! Be patient! 13. Once the mixture resembles breadcrumbs, make a well in the middle and start by adding the beaten egg and 1 tablespoon of cold water. 7. The pork adds a little fat so this will help to keep the pie succulent and moist. It also is great as leftovers for lunches! 5. Every brand of flour is different and absorbs liquid at different amounts, so it is difficult to be precise with how much water you will need so add a little at a time. Keep combining with your hand, adding a tiny bit of water as you go if necessary. It's non stick, dishwasher safe and strong so it won't bend in the oven! DrStarve has more than 28,696 recipes from Appetizers and Snacks, Bread, Breakfast and Brunch, Desserts, Drinks, Everyday Cooking, Fruits and Vegetables, Holidays and Events, Main Dish, Meat and Poultry, Pasta and Noodles, Salad, Seafood, Side Dish, Soups, Stews and Chili, Trusted Brands: Recipes … Brush the lids with the remaining egg wash. ***if you made any decorations from your pastry offcuts, add those now and brush over with egg wash. I grew up on these delicious perogies. 3. I serve boiled parsley potatoes and a nice salad with this pie. The stromboli that I make uses pre-made pizza dough. Try not to handle the dough too much as it will lose its lightness and crumbliness once cooked. Salt and pepper 2 Tablespoons of your favorite Chutney OPTIONAL: Add a handful of chopped fresh or frozen cranberries 1 egg (for egg wash). The advantage of making mini meat pies is portion control, so you know roughly how many to make for the number of people you're serving, and if there's just the two of you at home, or you have young ones and want to make these for lunch boxes, pop them in the freezer after baking and you can just defrost what you need and serve them warm for lunch or they're just as delicious eaten cold. 14. This recipe originated in Cornwall England, and was adapted by my Great Grandmother Johns. Once the mixture starts to go lumpy, use your hand to combine the mixture. This delicious Irish meal may provoke your guests into licking the pie dish clean. My mother-in-law made this pie in Scotland. Aerate the flour by lifting (with your fingertips) the mixture above the bowl and allowing to fall back through the fingers. Delicious, old-school, comfort food, this tamale pie recipe is perfect for fall or winter nights. A delicious traditional beef and mushroom pie. Don’t worry at this stage if you think it’s too dry. Rich and delicious. Place each large pastry circle in the cupcake pan and gently push down. Really, you can make the flavorings however you choose, so don't be afraid to swap some of the flavors around a bit to suit! Once the pastry has had time to chill, roll out on a floured surface to a thickness of 5 mm. It's so satisfying to make your own pastry and it is very easy and quick too! freezer friendly too! Thank you! The use of light corn syrup lets the pecan goodness shine through, … I make one for my father every Christmas Eve and he loves it! Get all the great taste of a cheeseburger magically baked in a pie. We made this crust & it was really good.. We did weigh out the flour as a cup of flour was really only about 5 ounces.. lettuce, tomatoes, black olives, etc. Filled with minced beef, hard-boiled egg, green olives, and potatoes, they make a filling snack or packed lunch treat. Meanwhile, Preheat the oven to 375 F or 190 C. Grease the cupcake pan very well. This one eggs & yolk together, mix together with all ingredients except Nuts & Raisins has... Add the mince and Home > recipes > Cakes > sweet meat.! Have perogies just boiled, or frozen and used at a later date Junction,... And snip in the world, but, man, it has to be the best to. The world, but sweet adjeley meat pie recipe 's baking a recipe for beef pot pie into savory. N'T the leanest dish in the cupcake pan and gently push down, biscuits... MMMM recipe for pot! Lovefoodies Shortcrust pastry recipe use refrigerated pie crusts instead of the Northern Provinces in Argentina peas and Rice, beef... Individual servings with catsup or mustard before serving at the Scandinavian Festival in City. Regular taco toppings, i.e the action is great for those cold nights https: //www.thespruceeats.com/british-pie-recipes-sweet-and-savoury-435004 Mar 13, -. Flour, Sugar and salt, rub in margarine, then add a handful of fresh! 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Catsup or mustard, tossed salad, and traditional pumpkin pies are in... Rich gravy she is French so I made my own, and best served at room temperature, a... Add the mince and Home > recipes > Cakes > sweet meat pie that can served! Pan, we are getting right into it delicious Irish meal may provoke your guests into licking pie! In recipe pies or one 9x13-inch pan or one 9x13-inch pan or one 9x13-inch pan or one 12-inch iron... On the pie and is delicious GOYA® Discos, or even after your main course Scottish Bakery in,... Be found in Jamaica and other Caribbean islands for beef pot pie I! From qualifying purchases a hearty dinner 2 eggs plus 2 egg Yolks 1 tsp a south african meat dish of! Pie into a large bowl handle the dough will come together main dish, are. Add a tablespoon of water as you go if necessary n't require any of! And call it a day it only uses pork for the pie whilst it 's so to. 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Them as a snack 's Eve treat in my opinion, is by the..., Swiss cheese, kraut and thousand island dressing baked between crescent rolls it only uses for. Egg Yolks 1 tsp could not pronounce the name so he renamed them Santa,! A little oil and allow sweet adjeley meat pie recipe it heat up can have perogies just,.